This week we are offering Lunch and Dinner on Tuesday the 10th, Wednesday the 11th, Thursday the 12th and Friday the 13th. The same menu options will be available for each day…unless we run out!
Szechwan BBQ Baby Back Ribs
Roasted Garlic Rice
‘Uala Potato Salad
$23
Soft Shell Crab Banh Mi
Pickled Carrots & Daikon
Cucumber, Jalapeño & Cilantro
Side Spicy Aioli
Purple Potato Chips
$22
Soup & Sandwich
Portuguese Bean Soup
&
Punalu’u Sweet Bread Grilled Cheese
$22
Country Fried Chicken
Sour Cream Mashed Potatoes
Creamy Cole Slaw
side Caramelized Onion Gravy
$21
Keawe Smoked Meat Salad
Roasted Kabocha
Tomatoes, Bell Peppers & Carrots
side Guava Vinaigrette
$21
Sourdough Stuffed Butternut Squash
Roasted Butternut Squash Rounds
Mushroom & Herb Sourdough Stuffing
side Pecan Pesto Sauce
$20
Candy Apple Banana Cream Pie
Lehua Honey Whipped Cream
$14
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”
