This week we are offering Lunch and Dinner on Tuesday the 11th, Wednesday the 12th, Thursday the 13th and Friday the 14th. The same menu options will be available for each day…unless we run out!
Chili Pan Roasted Rib Eye
Chimichurri Spread
Crispy Oregano French Fries
Créme Fraiche Cole Slaw
side Smokey Ketchup
$25
Grilled Lemon Chicken
Artichoke Risotto
Garlic Butter Sautéed Mushrooms
$24
Beef Bulgolgi Banh Mi
Toasted House French Roll
Kimchi Pickled Daikon & Carrots
Jalapeño, Cucumber & Cilantro
side Ginger Lemongrass Aioli
$24
Clam Linguine
Sautéed Onions & Garlic
Bell Pepper Relish
Garden Herb Crostini
$24
Kataifi Shrimp Salad
Waimea Tomatoes & Lettuce
Bell Peppers, Cucumber & Red Onion
side Creamy Mint-Tarragon Dressing
$24
Roasted Vegetable Polenta
Balsamic Roasted Vegetables
Creamy Polenta
Tomato-Onion Ragout
$23
Strawberry & Blueberry Crisp
Lehua Honey Whipped Cream
$14
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”