This week we are offering Lunch and Dinner on Tuesday the 21st, Wednesday the 22nd, Thursday the 23rd and Friday the 24th. The same menu options will be available for each day…unless we run out!
Mahi Mahi En Papillote
Chimichurri Butter & Lime Wedge
Green Beans & Tomato
side Spanish Rice
& Salsa Verde
$18
Crispy Pork Schnitzel
Warm German Potato Salad
side Lemon Caper Butter Sauce
Lemon Wedge
$18
Seafood Pad Thai
Calamari, Shrimp & Fresh Catch
Oshiro Tofu & Egg
Mung Beans & Cilantro-Scallion
Toasted Peanuts
$19
10″ Pizza
Cajun Chicken & Sausage
Red Onions & Bell Peppers
Honey Mustard Spread
$18
Dungeness Crab Rangoon Salad
Waimea Tomatoes
Cucumber, Carrots & Shredded Beets
side Creamy Miso Ginger Dressing
$19
Waimea Kale Wrap
Grilled Tortilla
Market Vegetables
Roasted Garlic Cream Cheese Spread
side Roasted Bell Pepper Bisque
$18
Granny Smith Apple Pie
Crumble Topping
Vanilla Whipped Cream
$11
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”