This week we are offering Lunch and Dinner on Tuesday the 30th, Wednesday the 31st, Thursday the 1st, and Friday the 2nd. The same menu options will be available for each day… unless we run out!

Crispy Pork Schnitzel

Warm German Potato Salad

Lemon-Caper Butter Sauce

$13

Kulana Beef & Mushroom Bolognese Pasta

Tagliatelle Pasta

Shaved Parmesan Cheese

Buttered Garlic Bread

$13

Coconut Curry Chicken Pot Pie

side Green Salad with Honey-Miso Dressing

$13

Grilled Shrimp Mediterranean Salad * 

Peepekeo Greens 

Kawamata Tomatoes & Cucumber 

Kalamata Olives, Artichoke & Feta Cheese

Meyer Lemon Vinaigrette

$14

Soup & Sandwich *  

Tomato Bisque

&

Grilled Salmon BLT Wrap

side Roasted Garlic Aioli

$14

Pumpkin Crunch

Vanilla Whipped Cream

 $6

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 23rd, Wednesday the 24th, Thursday the 25th, and Friday the 26th. The same menu options will be available for each day… unless we run out!

Chipotle BBQ Baby Back Ribs

Baked Mac-N-Cheese

Creamy Cole Slaw

$15

Ahi Katsu *

Smoked Salmon Potato Salad

Edamame Rice

Side Namasu & Katsu Sauce 

$14

Pulled Jerk Chicken Sandwich

Mango Sauce

Grilled Pineapple

Tomato & Lettuce

Cilantro-Lime Creme Fraiche

Purple Potato Chips

$13

Lemongrass Kulana Beef Vietnamese Salad 

Peepekeo Greens, Shredded Cabbage & Vermicelli Noodles

Carrots, Cucumbers & Mung Beans

Cilantro, Jalapeno & Lime Wedge

Toasted Peanuts

Nuoc Cham Dressing

$14

Soup & Sandwich  

Portuguese Bean Soup

&

Punalu’u Sweet Bread Grill Cheese Sandwich

$13

Liliko’i Cheesecake

 $6

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 16th, Wednesday the 17th, Thursday the 18th, and Friday the 19th. The same menu options will be available for each day… unless we run out!

Kulana Ground Lamb Moussaka 

Potato & Grilled Eggplant

Parmesan Bechamel Sauce

side Green Salad with Sun Dried Tomato Dressing 

$14

 Sweet & Sour Shrimp and Tofu Stir Fry*

on a bed of Crispy Vegetable Chow Mein Noodles

Fresh Mung Beans, Scallions & Cilantro 

$14

New England Clam Chowder *

Toasted Sourdough Bread Bowl

$13

 Cilantro Grilled Chicken Breast Caesar Salad *

Kawamata Tomatoes & Sliced Maui Onions

Wok Fired Garlic Croutons

Peppercorn Parmesan Chip

$13

Kalua Pig & Cabbage Burrito  

Coconut Luau Leaf, Rice & Cheese

sides of Inamona Sour Cream, Lomi Lomi Salmon & Poi

$14

Meyer Lemon Bars

 $6

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 2nd, Wednesday the 3rd, Thursday the 4th, and Friday the 5th. The same menu options will be available for each day… unless we run out!

Bacon-Gorgonzola Kulana Beef Burger

Lettuce & Tomato

Garlic Homefries

side BBQ Sauce

$13

Eggplant Parmesan

Melted Mozzarella 

Linguine 

House Marinara

$13

Crispy Coconut Shrimp Salad *

Pepeekeo Lettuce

Kawamata Tomatoes

Bell Peppers & Cucumbers

Liliko’i Vinaigrette 

$14

Pan Roasted Pork Loin

Tomato-Fennel Ragout

Potato Croquette

Lemon Créme Fraiche

Honey-Butter Roasted Carrots

$14

Grilled Salmon with Cilantro-Scallion Pesto *

Ulu Potato Salad

Brown Rice

$13

Peanut Butter Pie

$6

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”