This week we are offering Lunch and Dinner on Tuesday the 28th, Wednesday the 29th, Thursday the 30th, and Friday the 31st. The same menu options will be available for each day…unless we run out!

Aloha!

With many requests, we have decided bring back last weeks menu after closing due to Hurricane Lane Thursday and Friday.

 We hope your homes & ohana are safe and well!

**Sorry Sold Out**

Crispy Korean Chicken

Kimchi Potato Salad

Sesame-Scallion Rice

$15

**Sorry Sold Out**

Cioppino Seafood Stew

Clams, Mussel, Shrimp, Calamari & Market Fish 

Tomato-Fennel Ragout

Toasted Sourdough Bread Bowl

$17

Traveling Plate Special:

Grilled Ahi Niçoise Salad

Waimea Tomatoes & Green Beans

Kalamata Olives, Roasted New Potatoes & Boiled Egg

Lehua Honey Dijon Dressing

$17

Kalua Pig Chimichanga

Rice, Beans & Cabbage

Melted Cheese

side Pineapple Pico de Gallo & Cilantro Creme Fraiche

$15

Kulana Beef Bacon-Gorgonzola Burger

Lettuce & Tomato

Garlic Homefries

side Rosemary Aioli 

$15

Blue Zone Item: 

Summer Pasta Salad Bowl

Roasted Market Vegetables

Artichoke-Lemon Vinaigrette

$14

Peanut Butter Pie

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 21st, Wednesday the 22nd, Thursday the 23rd, and Friday the 24th. The same menu options will be available for each day…unless we run out!

We apologize…

Due to Hurricane Lane we are CLOSED Thursday 8/23.

and CLOSED Friday 8/24

Stay Safe!

Crispy Korean Chicken

Kimchi Potato Salad

Sesame-Scallion Rice

$15

Cioppino Seafood Stew

Clams, Mussel, Shrimp, Calamari & Market Fish 

Tomato-Fennel Ragout

Toasted Sourdough Bread Bowl

$17

Traveling Plate Special:

Grilled Ahi Niçoise Salad

Waimea Tomatoes & Green Beans

Kalamata Olives, Roasted New Potatoes & Boiled Egg

Lehua Honey Dijon Dressing

$17

Kalua Pig Chimichanga

Rice, Beans & Cabbage

Melted Cheese

side Pineapple Pico de Gallo & Cilantro Creme Fraiche

$15

Kulana Beef Bacon-Gorgonzola Burger

Lettuce & Tomato

Garlic Homefries

side Rosemary Aioli 

$15

Blue Zone Item: 

Summer Pasta Salad Bowl

Roasted Market Vegetables

Artichoke-Lemon Vinaigrette

$14

Peanut Butter Pie

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 14th, Wednesday the 15th, Thursday the 16th, and Friday the 17th. The same menu options will be available for each day…unless we run out!

Dynamite Salmon with Miso Risotto  

Shiitake Mushroom & Ginger Baked Tofu

Grilled Scallions

$16

Shrimp Scampi

Angel Hair Pasta

Truffle-Tomato Relish

Lemon Wedge & Garlic Crostini

$16

Taveling Plate Special:

10″ Squid Luau Pizza

Lomi Tomato Marinara 

Smoked Mozzarella Cheese

Coconut Pizza Dough

$17

Kulana Japanese Pork Loco Moco

Happy Rice

2 Easy Over Eggs

side Shiso Gravy 

$15

Chinese Chicken Salad 

Sesame Shredded Chicken Rangoons

Cucumbers, Carrots & Radish

Toasted Almonds

Shredded Daikon-Ginger-Soy Vinaigrette

$15

Blue Zone Item: 

Garden Herb Hearty Italian Vegetable Soup

Parmesan & Black Pepper Corn Bread Biscotti

$14

Piña Colada Cream Puffs (5)

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 7th, Wednesday the 8th, Thursday the 9th, and Friday the 10th. The same menu options will be available for each day…unless we run out!

The Traveling Plate:

Sake Battered MAHI MAHI Fish & Chips *

Shiso Homefries

Asian Slaw

side Wasabi Tartare & Calamansi Ponzu

$16

Shredded Chicken Nachos

Melted Cheddar Cheese

Beans, Olives & Jalapeño

Pineapple Pico de Gallo

Crumbled Cotija Cheese

Side Cilantro Creme Fraiche

$15

Soup & Sandwich

Balsamic Roasted Vegetable Calzone

Side Pesto Spread

Garden Herb Tomato Bisque

$15

Lemongrass Shrimp Vermicelle Noodle Salad *

Bell Peppers, Cucumbers & Carrots

Shredded Cabbage 

Toasted Peanuts

Vietnamese Dressing

$16

Grilled Calamari Caesar Salad *

Waimea Tomatoes

Tarragon Croutons

Black Pepper Parmesan Crisp 

$16

Blue Zone Item: 

Baked Spinach-Artichoke Dip

Crudités Vegetables

Roasted Purple Potato Rounds

$15

**Sorry Sold Out**

Li Hing Mui Beignet (5)

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”