Tuesday, September 28th , 2021 – Friday, October 1st, 2021

This week we are offering Lunch and Dinner on Tuesday the 28th, Wednesday the 29th, Thursday the 30th & Friday the 1st. The same menu options will be available for each day…unless we run out!

Crispy Calamari Steak BLT

House Focaccia Bread
side Herbed Mayo
BBQ Potato Chips
$17

Hawaiian Style Ahi Poke Plate

Chuka Wakame Potato Salad
Furikake Rice
Pickled Vegetables
$17

 Grilled Pork Loin Pasta

Pineapple Mint Chutney
Kaffir Lime Curry Alfredo
Shiitake Mushrooms & Bok Choy
$16

10″ Pizza

Kulana Braised Beef
Jalapeños & Cilantro
Queso Fresco 
 House Adobo Marinara
 $16

Baked Walnut Chicken Breast Salad

Kozen Farms 5-Spice Corn “Ribs”
Waimea Lettuce & Tomato 
Bell Peppers
side Sudachi Sweet Chili Dressing
$17

Blue Zone: 

‘Uala Gnocchi
Market Roasted Vegetables
Lemongrass Beurre Blanc
Fresh Spinach
$16

Apple Walnut Butter Mochi

$8

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

Tuesday, September 21st , 2021 – Friday, September 24th, 2021

This week we are offering Lunch and Dinner on Tuesday the 21st, Wednesday the 22nd, Thursday the 23rd & Friday the 24th. The same menu options will be available for each day…unless we run out!

Crispy Coconut Crusted Ahi

‘Uala Potato Salad
Jasmine Rice
side Liliko’i Sweet Chili
$17

Kulana Burgundy Braised Beef 

Balsamic Mushroom Ragout
Roasted Market Vegetables
Creamy Polenta
$16

Crispy Calamari Bahn Mi Sandwich

Pickled Daikon & Carrots
Cucumber, Jalapeño & Cilantro
side Lehua Honey-Jalapeño Aioli
Purple Potato Chips 
$17

Moo Shu Pork Quesadilla

Melted Cheese
Cabbage, Carrots & Shiitake Mushrooms
Mung Beans & Sesame Egg
sides Cilantro Créme Frîche & Pineapple Salsa
 $16

Crispy Kalua Pig Wonton Salad

Waimea Lettuce
Lomi Tomato 
Red Onions & Cucumbers
side Shiso Macadamia Nut Vinaigrette
$17

Blue Zone: 

Dynamite Parmesan Zucchini
Pimento Risotto 
Crispy Brussel Sprout
$16

Apple Pear Walnut Crumble

Rosemary Whipped Cream
$9

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

Tuesday, September 14th , 2021 – Friday, September 17th, 2021

This week we are offering Lunch and Dinner on Tuesday the 14th, Wednesday the 15th, Thursday the 16th & Friday the 17th. The same menu options will be available for each day…unless we run out!

Asian Chimichurri Steamed Onaga

 

Sesame Butter Bok Choy
Coconut Black Rice
side Kaffir Lime Beurre Blanc
$17

Crispy Shrimp Salad

Vermicelli Noodles
Carrots, Bell Peppers & Cucumbers
Cilantro & Scallions
Toasted Peanuts
Vietnamese Dressing
$17

10″ Pulled Pork Pizza

Chipotle Marinara
Corn & Onions
Monterey Jack Cheese
Pickled Red Jalapeños 
$16

Kulana Beef Salisbury Steak

Mushroom Gravy
Grilled Onions
Truffle Mashed Potatoes
 $16

Roasted Vegetable Salad

Waimea Tomatoes & Steamed Beets
Candied Walnuts
Creamy Gorgonzola Dressing
$17

Blue Zone: 

Couscous Salad Lettuce Wraps
Red Onion, Bell Peppers, Artichoke
Feta Cheese
Hirabara Lettuce Cups
side Sun Dried Tomato-Balsamic Dressing
$16

Pineapple Carrot Cake

Coconut Cream Cheese Frosting
$9

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

Tuesday, September 7th , 2021 – Friday, September 10th, 2021

This week we are offering Lunch and Dinner on Tuesday the 7th, Wednesday the 8th, Thursday the 9th & Friday the 10th. The same menu options will be available for each day…unless we run out!

Roast Pork & Ham Cubano Sandwich

Melted Swiss Cheese, Dijon & Sliced Pickles
Herbed French Fries
side Roasted Garlic Mayo
$16

Cioppino Seafood Stew

Fennel-Onion Tomato Ragout
Toasted Sourdough Bread Bowl
$17

Swedish Meatball Pasta

Creamy Mushroom & Onion Sauce
Bell Pepper Relish
$16

Grilled Pork Loin 

Cauliflower Potato Au Gratin
Balsamic Grilled Onions
 $16

Crispy Chicken Rangoon Salad

Waimea Tomatoes
Cucumber & Carrots
Cilantro Scallion Sprout Mix
Ginger Soy Dressing
$17

Blue Zone: 

Tahini Soba Buddha Bowl
Curry Baked Tofu & Garbanzo Beans 
Roasted Purple Potatoes
Cucumber-Tomato Salad
$16

Strawberry Bread Pudding *SOLD OUT*

Strawberry Sauce & Sour Cream Whipped Cream
$8

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”