Tuesday, March 28th, 2023 – Friday, March 31st, 2023

This week we are offering Lunch and Dinner on Tuesday the 28th, Wednesday the 29th, Thursday the 30th and Friday the 31st. The same menu options will be available for each day…unless we run out!

Eggplant Parmesan

Melted Mozzarella
Linguine
House Marinara
$18

Lechon Kawali*SOLD OUT*

Local Style Mac Salad
Roasted Garlic Rice
side Sawsawan Sauce
$19

Kulana Furikake Hamburger Steak

Wasabi Mashed Potatoes
Sesame Caramelized Onions
side Truffle Yaki Gravy
$19

Crispy Chicken Breast Sandwich

House Brioche Bun
Lettuce, Tomato & Slaw
side Chimichurri Mayo
Purple Potato Chips
$18

Herb Grilled Shrimp Salad

Feta Cheese & Fresh Spinach
Waimea Tomatoes
Cucumber & Red Onion
Garlic Croutons
side Strawberry Vinaigrette 
$19

Oshiro Tofu & Mushroom Poke

Oyster & Crimini Mushrooms
Namasu & Pickled Ginger
Edamame Brown Rice
$18

Liliko’i Bars

$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”

Tuesday, March 21st, 2023 – Friday, March 24th 2023

This week we are offering Lunch and Dinner on Tuesday the 21st, Wednesday the 22nd, Thursday the 23rd and Friday the 24th. The same menu options will be available for each day…unless we run out!

Mahi Mahi En Papillote

Chimichurri Butter & Lime Wedge
Green Beans & Tomato
side Spanish Rice
& Salsa Verde
$18

Crispy Pork Schnitzel

Warm German Potato Salad
side Lemon Caper Butter Sauce
Lemon Wedge
$18

Seafood Pad Thai

Calamari, Shrimp & Fresh Catch
Oshiro Tofu & Egg
Mung Beans & Cilantro-Scallion
Toasted Peanuts
$19

10″ Pizza

Cajun Chicken & Sausage
Red Onions & Bell Peppers
Honey Mustard Spread
$18

   Dungeness Crab Rangoon Salad

Waimea Tomatoes
Cucumber, Carrots & Shredded Beets
side Creamy Miso Ginger Dressing
$19

Waimea Kale Wrap

Grilled Tortilla
Market Vegetables
Roasted Garlic Cream Cheese Spread
side Roasted Bell Pepper Bisque
$18

Granny Smith Apple Pie 

Crumble Topping
Vanilla Whipped Cream
$11

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

Tuesday, March 14th, 2023 – Friday, March 17th 2023

This week we are offering Lunch and Dinner on Tuesday the 14th, Wednesday the 15th, Thursday the 16th and Friday the 17th. The same menu options will be available for each day…unless we run out!

Crispy Dynamite Chicken

‘Uala Potato Salad
Ume Rice
$18

Rosemary Braised Lamb Stew

New Potatoes & Onions
Roasted Celery Root, Parsnip & Carrots
side Irish Cranberry Soda Bread
$19

Kulana Beef Sheppard’s Pie

side Green Salad 
& Creamy Garlic Dressing
$19

Chicken & Roast Pork Wet Burrito

Chipotle Enchilada Sauce & Melted Cheese
Beans, Cheese & Rice
sides Creamy Heart of Palm Slaw
& Pineapple Sour Cream
$18

   Grilled Ahi Niçoise Salad

Waimea Tomatoes
Green Beans & Kalamata Olives
Roasted New Potatoes & Hard Boiled Egg
side Honey Dijon Dressing
$19

Coconut Tofu Banh Mi

Crispy Coconut Oshiro Tofu
Pickled Dikon & Carrots
Jalapeños, Cucumbers & Cilantro
sides Purple Potato Chips
& Sweet Chili Aioli
$17

Guinness Trifle

Guinness Chocolate Cake
Irish Cream Pastry Cream
Whiskey Whipped Cream
$11

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

Tuesday, March 7th, 2023 – Friday, March 10th 2023

This week we are offering Lunch and Dinner on Tuesday the 7th, Wednesday the 8th, Thursday the 9th and Friday the 10th. The same menu options will be available for each day…unless we run out!

Blackened Seared Ahi

Pickled Ginger Rice
Asian Cole Slaw
side Mustard-Soy
& Lime Beurre Blanc
$19

Kulana Teriyaki Burger

Crab & Kamaboko Salad
Lettuce & Tomato
Truffled Fries
side Sriracha Ketchup
$19

Rosemary Breaded Roasted Chicken

Sour Cream Mashed Potatoes
Lehua Honey Butter Roasted Vegetables
side Burgundy Gravy
$18

Calamari Greek Pasta Salad

Parsley-Garlic Sautéed Calamari
Fresh Spinach, Bell Peppers & Cucumbers
Feta Cheese, Artichoke & Kalamata Olives
side Sun Dried Tomato Vinaigrette 
$19

Spicy Ahi Poke Salad

Waimea Tomatoes
Carrots & Cucumbers
Sprout-Herb Mix
Crispy Wonton Strips
side Liliko’i Vinaigrette 
$19

Japanese Kabocha Curry

Roasted Apples & Market Vegetables
Hard Boiled Egg
Sesame Brown Rice
$17

Pineapple Walnut Carrot Cake

Coconut Cream Cheese Frosting
$11

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”