Monday, December 29th, 2025 & Tuesday, December 30th, 2025

This week we are offering Lunch and Dinner on Monday the 29th & Tuesday the 30th, the same menu options will be available for each day…                                  unless we run out!

OPEN on Wednesday the 31st for the NYE EHU MENU ONLY from 2pm-6pm, for menu information & to order: email geana@alohamondays.com

 

Dynamite Broiled Salmon

Hamakua Mushroom & Edamame Risotto
Roasted Scallions
$21

Chicken Pot Pie

*SOLD OUT*

side Green Salad
House Ranch Dressing
$20

Furikake Seared Ahi BLT

Fresh Baked House Bread
side Wasabi Aioli 
‘Uala Chips
$21

Surf & Turf

Korean BBQ Beef
Gochujang-Honey Shrimp
Garlic Fried Rice & Vegetables
Gamja Jorim Braised Potatoes
$21

   Caprese Beet Salad

Waimea Tomatoes & Steamed Beets
Pesto Fresh Mozzarella
Garlic Parmesan Crostini
side Balsamic Vinaigrette 
$21

Somen Salad

Crispy Oshiro Tofu
Kamaboko & Baked Egg
Carrots, Cucumbers & Green Onions
side Sesame Soy Vinaigrette
$20

Asian Pear Turn Over

*SOLD OUT*

Miso Glaze 
$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”

Monday, December 22nd, 2025 – Wednesday, December 24th, 2025

This week we are offering Lunch and Dinner on Monday the 22nd, Tuesday the 23rd, Wednesday the 24th. The same menu options will be available for each day…unless we run out!

Braised Beef Shank

**SOLD OUT**

Marsala Demi Glacé  
Garlic Sautéed Mushrooms
Creamy Herbed Polenta
$22

Salmon Wellington

Walnut & Hamakua Mushroom Duxelles 
Maple Butter Roasted Vegetables
Crispy Risotto Cake
side Lemon Beurre Blanc
$21

Cioppino Seafood Stew

Shrimp, Clams & Mussels
Calamari & Fresh Catch
Tomato Fennel Ragout
side Toasted House Ciabatta
$21

10″ Margherita Pizza

Fresh Mozzarella
Tomato & Red Onion
Pesto Spread
$20

Grilled Ahi Niçoise Salad

Waimea Tomatoes 
Green Beans & Kalamata Olives
Roasted Potatoes & Hard Boiled Egg
side Honey Dijon Dressing
$21

Warm Local Kale & Artichoke Dip

Crudités Vegetables
Garden Herb Crostini
$20

Raspberry Rhubarb Pie

$14

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”

Tuesday, December 16th, 2025 – Friday, December 19th, 2025

This week we are offering Lunch and Dinner on Tuesday the 16th, Wednesday the 17th, Thursday the 18th and Friday the 19th. The same menu options will be available for each day…unless we run out!

BBQ Baby Back Ribs

Bacon-Jalapeño-Cheddar Cornbread
Creamy Cole Slaw
$22

Shrimp Scampi

Angel Hair Pasta
Truffle Tomato Relish
Garlic Crostini
$21

Korean Meat Jun

Kimchi Potato Salad
Edamame Rice
$20

Pesto Chicken Melt Sandwich

Roasted Chicken Breast & Pesto Spread
Tomato, Red Onion & Melted Mozzarella
Garlic Home Fries
side Sun Dried Tomato Aioli
$20

Crispy Calamari Caesar Salad

Waimea Tomatoes
Parmesan Crisps
Garden Herb Croutons
side Horseradish Caesar Dressing
$21

Dynamite Zucchini

Shiso Brown Rice
Asian Pear & Daikon Salad
$20

Caramel Mocha Trifle

Ghirardelli Chocolate Cake
Ok Farms Coffee Pastry Cream
Caramel Whipped Cream
$14

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”

Tuesday, December 9th, 2025 – Friday, December 12th, 2025

This week we are offering Lunch and Dinner on Tuesday the 9th, Wednesday the 10th, Thursday the 11th and Friday the 12th. The same menu options will be available for each day…unless we run out!

Eggplant Parmesan
Melted Mozzarella
House Marinara
Linguine
$20

Crispy Calamansi Chicken
Potato Mac Salad
Garlic Rice
$20

Dijon Pan Roasted Pork Loin
Gorgonzola & Smoked Meat Stuffing
Maple Butter Steamed Vegetables
$21

Kulana Cheesesteak Sandwich
Sautéed Onions & Bell Peppers
Melted Cheese
Crispy BBQ Onion Rings
side Balsamic Ketchup
$21

Ahi Melt Salad
Waimea Tomatoes
Cucumber & Red Onion
Garden Herb Crostini
side Creamy Pesto Dressing
$21

Kabocha & Oshiro Tofu Curry
Ginger Roasted Market Vegetables
Sesame Steamed Brown Rice
$20

Asian Pear & Berry Crisp
Lehua Honey Whipped Cream
$14

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”

Tuesday, December 2nd, 2025 – Friday, December 5th, 2025

This week we are offering Lunch and Dinner on Tuesday the 2nd, Wednesday the 3rd, Thursday the 4th and Friday the 5th. The same menu options will be available for each day…unless we run out!

Crispy Ahi Katsu

Chuka Wakame Potato Salad
Edamame Rice
side Katsu Sauce
$20

Soup & Sandwich 

Keawe Smoked Meat “BLT”
House Brioche Bun
side Pesto Aioli
‘Uala Chips
& Creamy Tomato Bisque
$21

Chicken Marsala Pasta

Sautéed Mushrooms & Onions
Tomato-Bell Pepper Relish
$20

Kulana Beef Chimichanga

Enchilada Sauce & Melted Cheese
Beans, Rice & Cheese
sides Chipotle Sour Cream 
& Pineapple Salsa Verde
$20

Garlic Shrimp Chef Salad

Hirabara Farms Lettuce
Cucumber, Tomato & Red Onion
Boiled Egg & Bacon
side Creamy Gorgonzola Dressing
$21

Crispy Coconut Oshiro Tofu

Ali’i Mushroom & Butternut Squash Risotto
Caramelized Red Onions
$20

Liliko’i Cream Puffs

$13

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”