This week we are offering Lunch and Dinner on Tuesday the 18th, Wednesday the 19th, Thursday the 20th, and Friday the 21st. The same menu options will be available for each day… unless we run out!

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BBQ Baby Back Ribs

Bacon-Jalapeno-Cheddar Corn Bread

Creamy Coleslaw

$15

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Crispy Beer Battered Fish Burrito

Cheese, Beans & Rice

Sides of:  Pineapple Salsa

Tahitian Lime Créme Fraiche

Pickled Hawaiian Chili Pepper Red Onions

 $13

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Oven Roasted Pork Roulade

Balsamic Glaze

Mushroom & Walnut Duxelle

Spinach Alfredo Penne Pasta

Tomato Relish

$14

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Grilled Chicken Panini 

Scallion Pesto Spread

Roasted Bell Pepper & Onions

Havarti Cheese

Side Green Salad, Lemon Vinaigrette

$14

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Crispy Wonton Wrapped Shrimp Salad *  

Vermicelli Noodles

Shredded Cabbage & Lettuce

Carrots, Cucumbers & Bell Pepper

Lemongrass Vietnamese Dressing

$14

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Liliko’i Bars

 $6

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Loved by the Sun 

Fresh Local 12oz Juices

This Weeks Options:

Passion Orange Juice & Watermelon Lemonade

 $6.50

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* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”