This week we are offering Lunch and Dinner on Tuesday the 9th, Wednesday the 10th, Thursday the 11th, and Friday the 12th. The same menu options will be available for each day…unless we run out!

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Dynamite Salmon Risotto *

Shiitake Mushroom & Edamame Risotto

Grilled Scallion

$15

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Eggplant Parmesan

Melted Mozzarella

House Marinara

Linguine

$14

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Crispy Kataifi Shrimp *

Asian Slaw

Ginger Rice

side Creamy Lilikoi-Chili Aioli

$16

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Dijon Chicken Salad 

Mixed Greens

Hamakua Tomato, Red Onion & Cucumber

Spiced Almonds

Lemon Vinaigrette

$15

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Kulana Bacon-Gorgonzola Burger

Lettuce & Tomato

Side Avocado Aioli

Garlic Home Fries

$15

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Blue Zones Item:

Baked Spinach-Artichoke Dip

Crudite Vegetables

Purple Potato Rounds

$15

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Lehua Honey & Tahitian Lime Baklava

Toasted Mixed Nuts

$7

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* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”