This week we are offering Lunch and Dinner on Tuesday the 24th, Wednesday the 25th, Thursday the 26th, and Friday the 27th. The same menu options will be available for each day…unless we run out!
Dynamite Salmon Risotto *
Edamame & Shiitake Mushroom Risotto
Grilled Scallion
$15
Lemongrass Grilled Pork Loin
Pad Thai
Toasted Peanuts
side Cucumber Salad
$15
Kulana Aged Roast Beef Sandwich
on Rye with Melted Mozzarella
Lettuce, Tomato & Peperoncini
Crispy Onion Rings
side Horseradish Mayo
$16
Ahi Melt Salad *
Tillamook Smoked Cheddar
Kamuela Tomatoes
Cucumber & Sprout Mix
Garlic Crostini
Creamy Avocado-Lime Dressing
$16
Chicken Pot Pie
side Green Salad, House Ranch Dressing
$15
Blue Zones Item:
Pipikaula & Broccoli Twice Baked Potato
side Creamy Ginger Coleslaw
$15
Asian Pear & Walnut Crisp
Lehua Honey Whipped Cream
$7
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”
