This week we are offering Lunch and Dinner on Tuesday the 5th, Wednesday the 6th, Thursday the 7th, and Friday the 8th. The same menu options will be available for each day…unless we run out!

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Crispy Korean Chicken 

Kimchi Potato Salad

Sesame-Scallion Rice

$15

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Shrimp Scampi*

Angel Hair Pasta

Tomato Relish

Garlic Crostini

$16

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10″ Pizza*

Broiled Salmon Belly

Truffled Pizza Dough

Red Onion, Capers & Tomato

Alfredo Spread

$15

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Seared Hawaiian Style Ahi Poke Salad *

Waimea Tomatoes

Wailea Ag Heart Of Palm

Candied Kaiwiki Macadamia Nuts

Baked Sesame Wonton Chips

Creamy Coconut-Ginger Dressing 

$16

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Kulana Bacon Wrapped Meatloaf

Gorgonzola Mashed Potato

Rosemary & Brown Sugar Roasted Carrots 

$15

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Blue Zones Item: 

Mediterranean Bowl

Artichoke, Kalamata Olive & Feta Cheese

Bell Peppers & Cucumber

Lemon Quinoa

Sun Dried Tomato Dressing

$15

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Peanut Butter Pie

$6

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* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”