This week we are offering Lunch and Dinner on Tuesday the 26th, Wednesday the 27th, Thursday the 28th, and Friday the 29th. The same menu options will be available for each day…unless we run out!

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Crispy Dynamite Chicken

Broiled Unagi & Namatake Potato Salad

Garlic Rice

$16

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Garden Herbed Shrimp Kabob *

Ano Ano Farms Lettuce Cups

Mediterranean Orzo Pasta Salad

side Tzatziki Sauce

$16

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**Sold Out Sorry**

Pan Roasted Pork Roulade

Walnut-Mushroom Duxelles 

Balsamic Grilled Onions

Truffled Mashed Potatoes

side Burgundy Glaze

**Sold Out Sorry**

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Shiso Seared Salmon Caesar Salad *

Waimea Tomato

Sesame Croutons

Furikake Parmesan Chip

Wasabi Caesar Dressing

$16

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Kimchi-Jjigae Soup 

Pork Belly & Tofu

&

Tomato-Cheddar Quesadilla 

 $15

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Blue Zones Item: 

Market Veggie-Mozzarella Cheese Burger

Lettuce & Tomato

Rye Bun

side Tarragon Mayo

Purple Sweet Potato Chips

$15

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White Chocolate Peppermint Cream Puffs

Leilani Dark Chocolate Shavings

$7

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* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”