This week we are offering Lunch and Dinner on Tuesday the 4th, Wednesday the 5th, Thursday the 6th, and Friday the 7th. The same menu options will be available for each day…unless we run out!

Chicken Pot Pie

side Green Salad, House Ranch Dressing

$15

Eggplant Parmesan Pasta

Linguine

Melted Mozzarella

House Marinara

$15

10″ Mu Shu Pork Pizza

Hoisin Spread

Cabbage & Shiitake Mushrooms

Baked Egg

$16

Herbed Crab Cake Salad

Waimea Tomato

Cucumber & Shaved Red Onion

Garlic Croutons

Lehua Honey Balsamic Dressing

$16

Shrimp, Sausage & Chicken Jambalaya

Celery, Onions, Bell Peppers

Cajun Spices & Rice

$16

Blue Zone Item: 

Mediterranean Feta Vegetable Burger

Lettuce & Tomato

Polenta Fries

side Artichoke Aioli

$15

Ulu Cake

with Ohelo Berries

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”