This week we are offering Lunch and Dinner on Monday the 19th, Tuesday the 20th, and Wednesday the 21st. The same menu options will be available for each day…unless we run out!

Lemon Grilled Salmon Alfredo *

Fettuccine Pasta

Caper & Sun Dried Tomato Relish

$16

Smoked Chicken Southwestern Pizza

Bell Pepper & Red Onion

Creamy Chipotle Spread

Smokey Chili Crust

$16

Tempura Shrimp Soba Salad *

Wakame, Namasu & Moyashi

side Tentsuyu

$16

Kulana Bacon Wrapped Meatloaf

Maple Glazed Carrots

Gorgonzola Mashed Potatoes

$16

Pesto Crab Rangoon Salad *

Radish, Cucumbers & Carrots

Homemade Creamy Sweet Chili Dressing

$16

Blue Zone Item:

Kaiwiki Macadamia Nut Fondue

Crudite Vegetables

Garlic Herb Crostini

$15

Pumpkin Cream Puffs (5)

Cinnamon Jaegermeister Pastry Cream

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”