This week we are offering Lunch and Dinner on Tuesday the 12th, Wednesday the 13th, Thursday the 14th, and Lunch only on Friday the 15th. The same menu options will be available for each day…unless we run out!
Sesame & Inamona Crusted Mahi Mahi en Papillote *
Baby Bok Choy & Edamame
Cherry Tomato, Red Onion, Lemon & Ginger Butter
side Roasted Shichimi Butternut Squash & Wasabi Cream
$16
Baked Parmesan Chicken Marsala Pasta
Breaded Parmesan Chicken Thigh
Sautéed Mushrooms, Onions & Tomato
Bell Pepper Relish
Penne Pasta
$16
10″ Pizza Margherita
Fresh Basil Leaf
Mozzarella Fresca
House Roasted Garlic Marinara
$14
Grilled Calamari Salad *
Waimea Tomato, Radish, Cucumber & Golden Beets
Parmesan Croutons
Lehua Honey-Jalapeño Dressing
$16
Smoked Cheddar Cheese & Bacon Kulana Burger Melt
Lettuce, Tomato & Crispy Onions
Cajun Homefries
side Chipotle Mayo
$16
Blue Zone Item: -SOLD OUT
Browned Butter Spaghetti Squash
Fresh Spinach & Parmesan
Truffled Tomato Relish
$15
Fresh Strawberry & Chocolate Cream Puff (5)– SOLD OUT
$7
Valentines Day Special:
Crispy Skin Onaga
Roasted New Potato
Whole Roasted Tomato & Feta Cheese
Sautéed Garlic Asparagus Spears
side Dill Hollandaise Sauce
(Offered 2.14.19 Only with Limited Availability)
$17
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”