This week we are offering Lunch and Dinner on Tuesday the 16th, Wednesday the 17th, Thursday the 18th, and Friday the 19th. The same menu options will be available for each day…unless we run out!

---

Kulana Ground Ribeye Loco Moco *

Two Easy Over Eggs

Toasted Almond Wild Rice

Truffle Potato-Mac Salad

Burgundy Gravy

$16

---

Chicken Ala King Pasta

Cream of Mushroom, Bell Peppers & Peas

Egg Noodle & Fresh Spinach

Concasse Tomato

$15

---

Crispy Beer Battered Fresh Catch Burrito

Rice, Beans & Cheese

Creamy Cilantro Cole Slaw

side Pineapple Salsa 

$16

---

Mt. View Heirloom Tomato Panzanella Salad 

Grilled Herbed Bread 

Prosciutto & Radish

Creamy Goat Cheese Dressing

$17

---

New England Clam Chowder *

Toasted Sourdough Bread Bowl

$16

---

Blue Zone Item: 

Buckwheat Soba Bowl

Furikake Sautéed Shishito Pepper 

Sesame Baby Bok Choy 

Wakame & Mung Beans

$15

---

‘Uala Crunch

Mixed Nuts Short Bread Crust

Coconut Whipped Cream

$7

---

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”