Broiled Miso Butterfish *

Cold Soba Salad

Wakame, Moyashi & Namasu

side Tentsuyu Sauce

$17

Grilled Kalbi Ribs

Kimchi Potato Salad

Sesame Scallion Rice

$16

Breaded Parmesan Herb Baked Chicken

Garlic Mashed Potato

Honey Butter Roasted Market Vegetables

side Rosemary Gravy

$16

10″ Pizza *

Sesame Shrimp

Roasted Curry Market Vegetables

Asian Pesto Spread

$16

Crispy Crab Rangoon Salad *

Waimea Tomatoes

Cucumber & Bell Peppers

Creamy Lilikoi Dressing

$17

Blue Zone:

Stuffed Bell Peppers

Couscous, Goat Cheese & Market Vegetables

side Artichoke Mayo

$15

Eggnog Creme Brülée 

Kau Orange & Cranberry Compote

$8

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”