This week we are offering Lunch and Dinner on Tuesday the 3rd, Wednesday the 4th, Thursday the 5th and Friday the 6th. The same menu options will be available for each day…unless we run out!

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Dynamite Salmon Risotto

Edamame & Shiitake Mushroom Risotto

Grilled Scallions 

$16

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Kulana Beef Stroganoff Pasta

Onions & Mushrooms

Creamy Burgundy Beef Sauce

Penne Pasta

Tomato Relish

$16

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10″ Market Vegetable Pizza

Eggplant & Zucchini

Bell Peppers & Spinach

Gorgonzola Cheese

Balsamic Marinara Spread

$16

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Chimichurri Grilled Pork Loin

Chipotle Au Gratin Potato

Caramelized Red Onions 

$16

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Wasabi Crab Cake Caesar Salad

Waimea Tomatoes

Furikake Croutons

Bonito Parmesan Chip

Ume Caesar Dressing

$17

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Blue Zone Bowl:

Spicy Tofu 

Ho’i’o Namasu

Lomi Tomato

Brown Rice

$15

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Heart Of Palm Creme Brülee

Pineapple Compote 

$8

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* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”