This week we are offering Lunch and Dinner on Tuesday the 28th, Wednesday the 29th, Thursday the 30th & Friday the 1st. The same menu options will be available for each day…unless we run out!

Crispy Calamari Steak BLT

House Focaccia Bread
side Herbed Mayo
BBQ Potato Chips
$17

Hawaiian Style Ahi Poke Plate

Chuka Wakame Potato Salad
Furikake Rice
Pickled Vegetables
$17

 Grilled Pork Loin Pasta

Pineapple Mint Chutney
Kaffir Lime Curry Alfredo
Shiitake Mushrooms & Bok Choy
$16

10″ Pizza

Kulana Braised Beef
Jalapeños & Cilantro
Queso Fresco 
 House Adobo Marinara
 $16

Baked Walnut Chicken Breast Salad

Kozen Farms 5-Spice Corn “Ribs”
Waimea Lettuce & Tomato 
Bell Peppers
side Sudachi Sweet Chili Dressing
$17

Blue Zone: 

‘Uala Gnocchi
Market Roasted Vegetables
Lemongrass Beurre Blanc
Fresh Spinach
$16

Apple Walnut Butter Mochi

$8

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”