This week we are offering Lunch and Dinner on Tuesday the 19th, Wednesday the 20th , Thursday the 21st and Friday the 22nd. The same menu options will be available for each day…unless we run out!

Dynamite Broiled Salmon Laulau

Salmon & ‘Uala Laulau
Edamame & Shiitake Mushroom Risotto
$19

Truffle-Yaki Beef Stew

Roasted Market Vegetables
Roasted Garlic Rice
Mac Salad
$16

Hawaiian Style Ahi Poke Plate

Chukka Wakame Potato Salad
Furikake Rice
$17

Soup & Sandwich

Chicken Long Rice
&
Hoisin Kalua Sticky Buns (3)
side Kimchi
 $16

Ahi Sashimi Salad

Pickled Ginger & Daikon
Cucumber, Carrots & Onion
Shredded Cabbage 
Shichimi Sesame Edamame
Wasabi-Soy Vinaigrette 
$17

Blue Zone: 

Amano Kamaboko Dip
Crudite Vegetables
House Won Ton Chips 
$16

Waipi’o Poi Pie

‘Uala Cream Cheese Frosting
$9

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”