This week we are offering Lunch and Dinner on Tuesday the 2nd, Wednesday the 3rd, Thursday the 4th and Friday the 5th. The same menu options will be available for each day…unless we run out!

Eggplant Parmesan

Melted Mozzarella
Linguine
House Marinara
$17

Kulana Bacon-Gorgonzola Burger

Lettuce & Tomato
BBQ French Fries
side Balsamic Ketchup
$18

Braised Miso Pork

Oshiro Tofu & Edamame
Kamaboko Potato Mac Salad
Furikake Rice
$17

Chicken Breast Vermicelli Salad

Asian Pesto Spread
Rice Noodles & Shredded Cabbage
Carrots, Bell Peppers & Daikon
Cilantro-Scallion Mix
side Peanut Soy Dressing
$17

Kalua Pig Rangoon Salad

Tomatoes & Cucumbers
Pickled Mung Beans & Ogo
side Guava Sweet Chili Vinaigrette
$17

Warm Mushroom Spinach Dip

Crudité Market Vegetables
Garlic Roasted New Potatoes 
$16

Lemon Blueberry Parfait

*SOLD OUT*

Lemon Cake
Blueberry Pastry Cream
Strawberry Compote
Vanilla Whipped Cream
$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”