This week we are offering Lunch and Dinner on Tuesday the 22nd, Wednesday the 23rd, Thursday the 24th and Friday the 25th. The same menu options will be available for each day…unless we run out!

BBQ Baby Back Ribs *SOLD OUT*

Mango Mongolian Glaze
‘Uala Potato Salad
Sesame Scallion Rice
$19

Chicken Marsala Pasta

Sautéed Onions & Mushrooms
Penne Pasta
Tomato-Bell Pepper Relish
$19

Kulana Beef Chimichanga

Beans, Rice & Cheese
sides Lime Sour Cream
Chipotle Slaw & Tomatillo Salsa 
$18

Fried Calamari Po’ Boy

Hirabara Lettuce & Grilled Green Tomato
side Crab Remoulade 
Old Bay French Fries
$20

Crispy Wonton Shrimp Salad

Waimea Tomato 
Cucumber, Carrot & Radish
side Lehua Honey-Miso Dressing
$19

Warm Spinach Artichoke Dip

Crudités Vegetables
Garlic-Herb Crostini
$18

Pineapple Carrot Cake

Coconut Cream Cheese Frosting
$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”