This week we are offering Lunch and Dinner on Monday the 20th, Tuesday the 22nd, Wednesday the 22nd. The same menu options will be available for each day…unless we run out!

CLOSED Thursday 11.23 & Friday 11.24

HAPPY THANKSGIVING!!

Korean Turkey & Waffles

Kimchi Waffle
sides Gochujang Butter
& Sesame Syrup
$18

Szechuan BBQ Baby Back Ribs

Roasted Garlic Rice
Pineapple Asian Slaw
$19

Cioppino Seafood Stew

Clams, Mussels & Shrimp 
Calamari & Fresh Catch
Tomato & Fennel Ragout
Toasted House Ciabatta Bread
$20

Kulana Cheesesteak Sandwich

Sautéed Bell Peppers & Onions
Melted Cheese
Crispy Onion Rings
side Honey-Dijon Aioli
$19

   Crab Rangoon Salad

Hirabara Lettuce
Waimea Tomatoes 
Cucumber & Carrots
Pickled Korean Daikon
side Guava Vinaigrette 
$20

Dynamite Broiled Zucchini

Kabocha Squash
Spinach & Mushroom Stuffing
$18

‘Uala Haupia Pie*SOLD OUT*

Coconut Whipped Cream
$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”