This week we are offering Lunch and Dinner on Tuesday the 17th, Wednesday the 18th, Thursday the 19th and Friday the 20th. The same menu options will be available for each day…unless we run out!

Crispy Pork Schnitzel

Warm German Potato Salad
side Lemon Caper Butter Sauce
Lemon Wedge
$18

Ginger Shoyu Chicken

‘Uala Potato Salad
Ume Rice
$18

Shrimp Scampi

Angel Hair Pasta
Truffled Tomato Relish
Garlic Crostini
$19

Kulana Cheesesteak Sandwich

Sautéed Onions & Bell Peppers
BBQ French Fries
side Grainy Dijon Ketchup
$18

Caprese Beet Salad

Waimea Tomatoes & Steamed Beets
Pesto Fresh Mozzarella
Parmesan Herb Croutons
side Balsamic Vinaigrette
$19

Warm Spinach-Artichoke Dip

Crudite Vegetables
Rosemary Lavosh
$17

‘Uala Crunch
Coconut Whipped Cream
Mixed Nuts Crust
$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 10th, Wednesday the 11th, Thursday the 12th and Friday the 13th. The same menu options will be available for each day…unless we run out!

Dynamite Broiled Salmon

Edamame & Shiitake Mushroom Risotto
Grilled Scallions
$19

Kulana Bacon-Gorgonzola Burger*SOLD OUT*

Lettuce & Tomato
Crispy Onion Rings
side BBQ Sauce
$18

Seared Pork Loin

Miso Apple Compote
Wasabi Au Gratin Potatoes
Sesame Steamed Market Vegetables
$18

Mediterranean Shrimp Pasta Salad

Garden Herb Grilled Shrimp
Tomato, Cucumber & Red Onions
Kalamata Olives, Artichokes & Feta Cheese
side Sun Dried Tomato Vinaigrette
$19

Chicken Breast Caesar Salad

Cold Ginger Chicken
Furikake Parmesan Crisps
Garlic Croutons
side Ume Caesar Dressing
$19

Crispy Hasu Nachos

Melted Cheese
Ocean Salad Oshiro Tofu Poke
Lomi Tomato
side Sweet Chili Sour Cream
$17

Lemon Meringue Pie

$11

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 27th, Wednesday the 28th, Thursday the 29th and Friday the 30th. The same menu options will be available for each day…unless we run out!

Furikake Seared Ahi

Wasabi Potato Salad
Pickled Ginger Rice
side Japanese Mayo
$18

Guava BBQ Baby Back Ribs

Bacon-Cheddar-Jalapeño Corn Bread
Creamy Cole Slaw
$19

10″ Pizza

Ham & Smoked Meat
Mushrooms, Bell Peppers, Onions & Olives
Rosemary Marinara
$18

Crispy Wonton Firecracker Shrimp

Soba Noodle Salad
Sesame Tomato-Cucumber
Takuan & Shichimi Edamame
side Sweet Chili Sauce
$19

   Peppercorn Seared Steak Salad

Burgundy Poached Apples
Waimea Tomato
Radish & Red Onion
side Horseradish Vinaigrette
$19

Ulu-Kalo Veggie Burger

Lettuce, Tomato & Sprouts
side Avocado Mayo
‘Uala Chips
$17

Liliko’i Cheesecake

$11

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 20th, Wednesday the 21st, Thursday the 22nd and Friday the 23rd. The same menu options will be available for each day…unless we run out!

Crispy Ahi Katsu

Chuka Wakame Potato Salad
Roasted Garlic Rice
Pickled Ginger Namasu
side Katsu Sauce
$19

Sesame Roasted Pork Loin

Hoisin Steamed Vegetables
Kimchi Mac & Cheese
$17

Bacon Wrapped Kulana Meatloaf

Maple Roasted Carrots
Gorgonzola Mashed Potatoes
$18

Crispy Shrimp Vermicelli Salad

Vermicelli Noodles & Cabbage
Carrots, Cucumbers & Bell Peppers
Cilantro-Scallion
Toasted Peanuts
side Vietnamese Dressing
$18

   Prosciutto Chef Salad

Waimea Tomato
Cucumber & Red Onion
Cheddar Cheese & Boiled Egg
side Roasted Apple Dressing
$18

Soup & Sandwich

Roasted Red Pepper Bisque
&
Mushroom-Swiss Calzone
$17

Eggnog Cream Puffs

$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 13th, Wednesday the 14th, Thursday the 15th and Friday the 16th. The same menu options will be available for each day…unless we run out!

OK Farms Coffee Seared NY Striploin 

Roasted Garlic Mashed Potatoes
Crispy Onion Strings
side Beurre Rouge
$19

Crispy Korean Chicken Wrap

Grilled Tortilla Wrap
Lettuce, Daikon, Bell Peppers & Carrots
‘Uala Chips
side Kimchi Vinaigrette
$17

Soup & Sandwich

Portuguese Bean Soup
&
House Sweet Bread Grilled Cheese
$18

Seafood Puttanesca Pasta

Capers, Kalamata Olives & Anchovies
Tomatoes, Red Onion & Fresh Spinach
Feta Cheese
$19

Kalua Pig & Ulu Rangoon Salad

Waimea Tomato
Cucumber & Radish
side Creamy Sweet Chili Dressing
$17

Tempura Kamaboko Soba Salad

Buckwheat Soba Noodles
Amano Kamaboko
Ogo Namasu & Moyashi 
Hoisin Roasted Eggplant
side Tentsuyu Sauce
$17

Cranberry Carrot Cake*SOLD OUT*

Kaumana Nutmeg Cream Cheese Frosting
$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 6th, Wednesday the 7th, Thursday the 8th and Friday the 9th. The same menu options will be available for each day…unless we run out!

Shrimp Scampi

Angel Hair Pasta
Tomato Relish
Garlic Crostini & Lemon Wedge
$18

Kulana Beef Chimichanga

Gochujang Enchilada Sauce
Kimchi, Edamame, Rice  & Cheese
sides Cilantro Sour Cream
Asian Cole Slaw
$17

Crispy Calamari

Curry Potato Salad
Coconut Rice
side House Sweet Chili Sauce
$18

Grilled Pork Loin

Kabayaki Glaze
Creamy Miso Polenta
Crispy Sambal Eggplant
$18
   

Chicken Caesar Salad

Cold Ginger Chicken
Furikake Parmesan Crisps
Sesame Croutons
Wasabi Caesar Dressing
$18

Warm Spinach Artichoke Dip

Crudite Vegetables
Parsley-Parmesan Crostini
$17

Orange-Cranberry Butter Mochi

$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 29th, Wednesday the 30th, Thursday the 1st and Friday the 2nd. The same menu options will be available for each day…unless we run out!

Dynamite Broiled Salmon

Butternut Squash Risotto
Sage Caramelized Onion
$19

Cubano Sandwich

Roasted Pork & Ham
Melted Swiss Cheese, Mustard & Sliced Pickles
‘Uala Potato Chips
$18

Kulana Salisbury Steak

Mushroom Gravy
Sour Cream Mashed Potatoes
Crispy Onion Rings
$18

Grilled Shrimp Kabob

Lemon Rice
Asian Cole Slaw
side House Sweet Chili 
$18

Caprese Beet Salad

Waimea Tomatoes & Beets
Pesto Fresh Mozzarella
Garlic Crostini
Balsamic Vinaigrette
$18

Market Vegetable Chili

Ground Oshiro Tofu
Cheddar Cheese & Sour Cream
Roasted New Potatoes
$16

Strawberry & Blueberry Cobbler

Vanilla Whipped Cream
$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Monday the 21st, Tuesday the 22nd, Wednesday the 23rd.  We will be closed for Thanksgiving and Friday the 25th. The same menu options will be available for each day…unless we run out!

Seafood Paella

Clams, Mussels & Shrimp
Calamari & Chicken
Safflower Rice
$19

Kulana Beef Stew

**SOLD OUT**

Roasted Market Vegetables
Potato Mac Salad
Garlic Rice
$18

Pan Roasted Pork Loin

Balsamic Glaze
Creamy Polenta
Plum Tomato Ragout
$17

10″ Kulana Cheeseburger Pizza

Sliced Tomatoes, Onions & Pickles
Remoulade Spread
Crispy Potato Strings
$17

   Apple & Prosciutto Salad

Rosemary Roasted Apples
Prosciutto & Feta Cheese, Tomatoes, Cucumbers 
Candied Walnuts & Herbed Crostini
Cranberry Vinaigrette
$18

Asian Tofu & Cheese Ravioli

Sesame Marinara
Kamaboko-Tomato Relish
$16

‘Uala Crunch

**SOLD OUT**

Kaumana Nutmeg Whipped Cream
$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 15th, Wednesday the 16th, Thursday the 17th and Friday the 18th. The same menu options will be available for each day…unless we run out!

Crispy Tonkatsu

‘Uala Potato Salad
Furikake Rice
side Katsu Sauce
$17

Parmesan Breaded Baked Chicken

Roasted Brussel Sprouts, Carrots & Onions
Bacon Mac-N-Cheese
$17

Kulana Beef Sheppard’s Pie

side Field Green Salad
Lemon Vinaigrette
$18

Crispy Shrimp Wontons

Amano Kamaboko & Warabi Salad
Sesame Scallion Vermicelli Noodles
side Sweet Chili Mayo
$18

Ahi Niçoise Salad

Cherry Tomatoes & Kalamata Olives
Roasted New Potatoes & Green Beans
Hard Boiled Egg
Lehua Honey Dijon Dressing
$19

Corn Chowder

Kabocha & Market Vegetables
Rosemary Lavosh
$17

Granny Smith Apple Bread Pudding

**SOLD OUT**

Walnuts & Craisins
Jack Daniel’s Caramel Sauce
$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”

This week we are offering Lunch and Dinner on Tuesday the 8th, Wednesday the 9th, Thursday the 10th and Friday the 11th. The same menu options will be available for each day…unless we run out!

Kulana Bacon Wrapped Meatloaf

Gorgonzola Mashed Potatoes
Maple Glazed Carrots
$18

Braised Chicken Adobo

Kamaboko-Olive Potato Mac Salad
White Rice
$17

Shrimp Scampi

Angel Hair Pasta
Roasted Pepper Relish
Garlic Crostini
Lemon Wedge
$18

Lehua Honey Glazed Ham

Cheddar Cheese & Portuguese Sausage Stuffing
Roasted Brussel Sprouts
$17

Crispy Calamari Mediterranean Salad

Cucumber, Bell Peppers & Red Onion
Kalamata Olives & Artichoke
Feta Cheese
Sun Dried Tomato-Balsamic Dressing
$19

Oshiro Tofu Japanese Curry

Kabocha & Market Vegetables
Sesame Scallion Rice
$16

Cranberry-Orange Coconut Macaroons

$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”