This week we are offering Lunch and Dinner on Tuesday the 2nd, Wednesday the 3rd, Thursday the 4th, and Friday the 5th. The same menu options will be available for each day…unless we run out!
*Sorry Sold Out*
Broiled Miso Butterfish *
Wakame-Shiitake White Rice
Ginger Namasu
$17
Shredded Chicken Tacos
Housemade Corn Tortillas (3)
Chipotle Cole Slaw
Pineapple Pico De Gallo & Cilantro Creme Fraiche
Crumbled Cotija Cheese
$15
Kulana Kimchi-Cheddar Burger Melt
Lettuce & Tomato
Sesame Seed Homefries
side Gochujang Mayo
$16
Crispy Coconut Calamari Caesar Salad *
Ano’Ano Farms Romaine & Waimea Tomato
Baked Parmesan Won Ton Chips
Sweet Chili Caesar Dressing
$16
Pan Roasted Pork Roulade
Mushroom & Walnut Duxelles
Sun Dried Tomato Alfredo Pasta
Fresh Spinach
$16
Blue Zone Item:
Roasted Kakuma & Market Vegetable Bowl
New Potatoes & Grape Tomatoes
Balsamic Reduction Drizzle
Feta Cheese
$15
Peanut Butter Pie
$7
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”
