This week we are offering Lunch and Dinner on Tuesday the 20th, Wednesday the 21st, Thursday the 22nd & Friday the 23rd. The same menu options will be available for each day…unless we run out!

Broiled Miso Butterfish *

Edamame Risotto Cake
Sesame Steamed Market Vegetables
side Daikon Tentsuyu
$17

Kulana Cheesesteak Sandwich

Sautéed Bell Peppers & Onions
Melted Smoked Mozzarella
Crispy Onion Rings
side Balsamic Ketchup
$16

10″ Pulled Pork Pizza

Apple Compote
Red Onion & Jalapeños 
BBQ Spread
$16

Shrimp Scampi *

Angel Hair Pasta
Truffled Tomato Relish
Garlic Crostini
Lemon Wedge
 $17

Cold Ginger Chicken Salad 

Ginger-Scallion Pesto 
Waimea Tomatoes, Carrots & Cucumbers
Toasted Peanuts
Sesame-Soy Dressing
$16

Blue Zone: 

House Made Hummus
Balsamic Grilled Market Vegetables
Sesame Lavish
$16

Peanut Butter Pie

$8

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”