This week we are offering Lunch and Dinner on Tuesday the 9th, Wednesday the 10th, Thursday the 11th and Friday the 12th. The same menu options will be available for each day…unless we run out!

Clam Linguine

Sautéed Onions & Garlic
Bell Pepper Relish
Rosemary Crostini
$20

Crispy Calamari

Curry Potato Salad
Coconut Rice
side House Sweet Chili
$20

Feta Lamb Burger

Kalamata Olive Tapenade 
Spinach, Red Onion & Cucumbers, Herb Home Fries 
side Tzatziki Sauce
$20

Blackened Shrimp

Creamy Herbed Polenta
Onion-Tomato Ragout
$19

Grilled Ahi Niçoise Salad

Waimea Tomato
Green Beans & Kalamata Olives
Roasted Potatoes & Hard Boiled Egg
side Lehua Honey Dijon Dressing
$20

Vegetarian Corn Chowder

Kaumana Sweet Potatoes
Roasted Market Vegetables
side Garlic Bread
$19

Strawberry Guava Butter Mochi

$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”