This week we are offering Lunch and Dinner on Tuesday the 31st, Wednesday the 1st, Thursday the 2nd & Friday the 3rd. The same menu options will be available for each day…unless we run out!

Eggplant Parmesan

Melted Mozzarella
Linguine
House Marinara
$16

Ginger Shoyu Chicken

‘Uala Potato Salad
Furikake Rice
$16

Kulana Bacon-Gorgonzola Burger

Lettuce & Tomatoes
Blackened Spice French Fries
side Horseradish Ketchup 
$16

Kulana Batayaki Wrapped Seared Ahi

Buckwheat Soba Noodles
Wakame, Moyashi & Radish Namasu
side Tentsuyu Sauce
 $17

Crispy Calamari Watermelon Salad

Feta-Mint Watermelon Salad
Shaved Fennel & Red Onions
side Balsamic Dressing
$17

Blue Zone: 

Ulu-Tofu Pattie Loco Moco
Cauliflower Rice
Easy Over Eggs (2)
side Vegetarian Mushroom Gravy 
$16

Li Hing Mui Beignets (5)

$8

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”