This week we are offering Lunch and Dinner on Tuesday the 17th, Wednesday the 18th, Thursday the 19th and Friday the 20th. The same menu options will be available for each day…unless we run out!

Blackened Seared Ahi 

Crispy Shiso Risotto Cake
Ginger Butter Steamed Vegetables
side Wasabi Cream
$21

Chicken Marsala Pasta

Sautéed Onions & Mushrooms
Tomato-Bell Pepper Relish
$20

Kalua Pig Cubano Sandwich

Kalua Pig & Sliced Ham
Mustard & Pickles
Melted Swiss Cheese
‘Uala Potato Chips
$20

Dynamite Shrimp Kabob

Asian Slaw
Garlic Rice
$21

   Spicy Ahi Poke Salad

Waimea Lettuce 
Tomatoes, Cucumbers & Bell Peppers
Sesame Wonton Chips
side Papaya Seed Dressing
$21

Ground Oshiro Tofu Nachos 

House Tortilla Chips & Melted Cheese
White Bean & Corn Pico De Gallo
Cojita Cheese
sides Lime Sour Cream 
& Pineapple Salsa Verde
$20

Eggnog Cream Puffs

Kaumana Nutmeg
$13

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”