This week we are offering Lunch and Dinner on Tuesday the 19th, Wednesday the 20th, Thursday the 21st and Friday the 22nd. The same menu options will be available for each day…unless we run out!

Miso Butterfish Soba Salad

Broiled Miso Butterfish
Buckwheat Soba Noodles
Moyashi, Wakame & Namasu
side Tentsuyu Sauce
$21

New England Clam Chowder

side House French Baguette
Garlic Butter Spread
$20

Kulana Beef Loco Moco

Easy Over Eggs
Wild Mushroom Risotto
Rosemary Gravy
Balsamic Caramelized Onions
$19

Sweet & Sour Pork Tortilla Wrap

Waimea Lettuce & Alfalfa Sprouts
Carrots, Cabbage & Bell Peppers
side Sweet & Sour Sauce
‘Uala Chips
$19

Roasted Vegetable Salad

Lehua Honey Butter Roasted Vegetables
Waimea Tomatoes & Beets
Candied Walnuts
side Creamy Gorgonzola Dressing
$20

Warm Ulu Spinach Dip

Crudités Vegetables
Wonton Chips
$18

Eggnog Trifle

Cranberry Rum Cake
Eggnog Pastry Cream
Cinnamon-Coco Whipped Cream
$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”