Tuesday, December 27 – Thursday, December 29, 2016

This week we are offering Lunch and Dinner on Tuesday the 27th, Wednesday the 28th and Thursday the 29th. The same menu options will be available for each day… unless we run out!

Closed: Friday the 30th for a full Serviced Wedding Event.  

Open: Saturday the 31st for NYE Crispy Whole Ehu Orders.  


BBQ Baby Back Ribs

Bacon-Jalapeño-Cheddar Corn Bread

Creamy Cole Slaw

$15


10″ Pizza 

Cajun Chicken & Sausage 

Bell Peppers & Onions

Gorgonzola Spread

$14


Kulana Braised Beef Pappardelle Pasta

Roasted Carrots, Mushrooms & Tomatoes

Gremolata Garnish

$14


Batayaki Wrapped Seared Ahi *

Cold Soba Salad

Wakame, Moyashi, Namasu

Tentsuyu Sauce

$14


Spicy Grilled Shrimp & Pineapple Salad *

Mixed Greens & Cabbage

Kawamata Tomatoes

Avocado Salsa & Cilantro Créme Fraîche 

Tortilla Strips

Smokey Orange Vinaigrette

$14


Chocolate Hazelnut Cream Puffs (4)

$6


Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”