This week we are offering Lunch and Dinner on Tuesday the 6th, Wednesday the 7th, Thursday the 8th, and Friday the 9th. The same menu options will be available for each day… unless we run out!

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Kulana Batayaki Beef Pho 

Rice Noodles, Mung Beans

Jalapeño, Tahitian Lime Wedge 

Scallion, Cilantro, Mint & Thai Basil 

side Sambal & Hoisin

$14

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Grilled Salmon Risotto *

Butternut Squash Risotto

Caramelized Balsamic Red Onions

Shaved Parmesan Cheese 

$14

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Seafood Cioppino Stew *

Clams, Mussels, Shrimp, Market Fish

Fennel-Tomato Ragout

Toasted Sourdough Bread Bowl

$16

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Lehua-Honey Roasted Vegetable Salad 

Pepeekeo Lettuce

Kawamata Tomato

Spiced Candied Walnuts

Creamy Goat Cheese Dressing

$14

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Kulana Italian Sausage Burger

Melted Fontina Cheese

Topped with Grilled Bell Peppers & Onions

Garlic Home Fries

side Sun Dried Tomato Aioli

$14

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Ginger Bread Cake

Lemon Icing

Crystalized Ginger 

$6

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* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”