This week we are offering Lunch and Dinner on Tuesday the 13th, Wednesday the 14th, Thursday the 15th and Friday the 16th. The same menu options will be available for each day…unless we run out!

Argentine Head-On Shrimp Risotto

Pan Seared Shrimp 
Wild Mushroom Risotto
Balsamic Caramelized Red Onions
$20

Kulana Beef Tenderloin Wellington

Smoked Meat, Mushroom & Walnut Duxelles 
Roasted Garlic Mashed Potatoes
Buttered Steamed Vegetables
side Burgundy Au Jus 
$20

Soup & Sandwich

Hawaiian Spiny Lobster Bisque
&
Gouda & Apple-Pear Grilled Cheese
House Rosemary Focaccia 
Herbed Mayo Spread
$20

Caper Crusted Ahi Fettuccini 

Anchovy Alfredo
Fresh Spinach
Crumbled Gorgonzola
Truffled Tomato & Bell Pepper Relish
$19

   Caprese Beet Salad

Waimea Tomatoes 
Steamed Beets
Pesto Fresh Mozzarella 
Garlic Crostini
side Balsamic Vinaigrette 
$20

Amano Kamaboko Dip

Sesame Wonton Chips
Crudités Vegetables
$19

Strawberry Cheesecake

Oreo Cookie Crust
Chocolate Ganache Drizzle
$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”