This week we are offering Lunch and Dinner on Tuesday the 16th, Wednesday the 17th, Thursday the 18th & Friday the 19th. The same menu options will be available for each day…unless we run out!

Ginger Shoyu Chicken

Furikake Rice
Wasabi Potato-Mac Salad
$16

Kulana Surf & Turf Burger

Crab & Shrimp Louie
House Brioche Bun
Lettuce & Tomato
Garlic & Parsley French Fries
side Balsamic Ketchup
$17

Grilled Pork Loin

Broccoli Béchamel Mac-N-Cheese
Lehua Honey-Butter Roasted Market Vegetables
$16

Cioppino Seafood Stew

Onion & Fennel Tomato Ragout
Toasted Sourdough Bread Bowl
$17

Caprese Beet Salad 

Waimea Tomatoes & Pesto Mozzarella Fresca
Garlic Croutons
Balsamic Dressing
$17

Blue Zone: 

Dynamite Spaghetti Squash
Quinoa Salad
$16

Li Hing Mui Beignet (5)

$8

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”