This week we are offering Lunch and Dinner on Tuesday the 2nd, Wednesday the 3rd, Thursday the 4th & Friday the 5th. The same menu options will be available for each day…unless we run out!

Crispy Pork Schnitzel

Warm German Potato Salad
side Lemon-Caper Butter Sauce
Lemon Wedge 
$16

Soup & Sandwich 

Beef Pho
&
Kulana Hoisin Grilled Skirt Steak Bahn Mi
side Sriracha Mayo 
$16

Chicken Pot Pie

side Green Salad & House Ranch Dressing
$16

Shrimp Scampi *

Angel Hair Pasta
Truffled Tomato Relish
Garlic Crostini & Lemon Wedge
$17

Prosciutto Ham Deviled Egg Salad 

Waimea Tomatoes
Cucumber & Radish
Herb Croutons & Gouda Cheese
Lehua Honey Dijon Dressing
$17

Blue Zone: 

Wild Rice Bowl
Roasted Nuts, Cranberries & Feta Cheese
Roasted Kabocha Squash, Beets & Apples
$16

Strawberry Blondie

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”