This week we are offering Lunch and Dinner on Tuesday the 15th, Wednesday the 16th, Thursday the 17th, and Friday the 18th. The same menu options will be available for each day…unless we run out!
Sake Battered Ono Fish & Chips *
Furikake Homefries
Sesame Cole Slaw
side Asian Tartar Sauce
&
Pineapple Chili Pepper Water
$16
10″ Pizza
Hulihuli Chicken
Pineapple BBQ Spread
Sliced Tomato, Sweet Onion & Jalapeño
Smoked Cheddar
$15
Grilled Lemongrass Shrimp Kabob *
Toasted Coconut Rice
Purple Sweet Potato Salad
side Tahitian Lime Beurre Blanc
$16
Kalua Pig & Inamona Rangoon Salad
Waimea Tomato
Cucumbers & Pickled Daikon
Starfruit Vinaigrette Dressing
$16
Kulana Beef Swedish Meatball Pasta
Creamy Mushroom Pasta
Tomato Relish
$15
Blue Zone Item:
Balsamic Grilled Eggplant
Herbed Feta Polenta
Roasted Tomato & Olive Ragout
$14
Liliko’i Magic Cake
$7
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”
