This week we are offering Lunch and Dinner on Tuesday the 30th, Wednesday the 31st, Thursday the 1st and Friday the 2nd. The same menu options will be available for each day…unless we run out!

Crispy Pork Schnitzel

Warm German Potato Salad
side Lemon-Caper Butter Sauce
Lemon Wedge
$19

Hawaiian Style Ahi Poke Plate

Amano Kamaboko & Warabi Salad
Edamame Rice
side Tangerine Ponzu
$20

Kulana Cheesesteak Sandwich 

Sautéed Onions & Bell Peppers
Melted Cheese
‘Uala Chips
side Sriracha Mayo
$19

Rosemary Breaded Baked Chicken

Creamy Polenta
Roasted Onion Ragout
Balsamic Roasted Vegetables
$19

Grilled Calamari Salad

Waimea Tomatoes & Cucumbers
Garden Herb Croutons
Feta Cheese
side Strawberry Vinaigrette 
$20

Warm Spinach Artichoke Dip

Crudités Vegetable
Garlic Crostini
$19

Lemon-Lime Bars

Dragon Fruit Sauce
$11

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”