This week we are offering Lunch and Dinner on Tuesday the 28th, Wednesday the 29th, Thursday the 30th & Friday the 31st. The same menu options will be available for each day…unless we run out!

Blackened Seared Mahi Mahi

Chipotle Cole Slaw

Cilantro Rice

side Lime Créme Fraîche

$16 

Kulana Caprese Burger

Tomato & Lettuce

Mozzarella Fresca

Basil Pesto

Balsamic Aioli

Garlic & Parsley French Fries

$16

New England Clam Chowder

Toasted Sourdough Bread Bowl

$17

Local Eggplant Parmesan

Melted Mozzarella

Linguine

House Marinara

$16

Crab Cake Caesar Salad

Garden Herb Crab Cake

Waimea Tomatoes 

Sesame Croutons

Furikake Parmesan Crisps

Sweet-Chili Caesar Dressing 

$17

Blue Zone:

Market Vegetable Quiche

Side Green Salad & Lemon Vinaigrette 

$15

Coconut-Pineapple Carrot Cake

Cream Cheese Frosting

$8

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”