This week we are offering Lunch and Dinner on Tuesday the 13th, Wednesday the 14th, Thursday the 15th, and Friday the 16th. The same menu options will be available for each day…unless we run out!

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Ahi Katsu

Smoked Meat Potato Salad

Wakame Namasu

Sesame Rice

side Katsu Sauce

$15

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Chicken Pot Pie

side Green Salad, Zesty House Ranch Dressing

$14

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Grilled Salmon Alfredo

Fettuccine Pasta

Crispy Capers & Sun Dried Tomato Relish

Fresh Spinach 

$15

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Chimichurri Salisbury Steak 

Crispy Onion Rings

Feta Mashed Potato

side Burgundy Au Jus

$14

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Blackened Shrimp Salad

Kawamata Tomatoes & Bell Peppers

Red Onions

Gorgonzola Cheese

Creamy Avocado Vinaigrette

$15

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Blue Zones Project Item:

Smoked Salmon Cake

Lemon Aioli

Quinoa Salad

Mixed Sprouts

$14

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Earthquake Cake

$6

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* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”