This week we are offering Lunch and Dinner on Tuesday the 18th, Wednesday the 19th, Thursday the 20th and Friday the 21st. The same menu options will be available for each day…unless we run out!

Crispy Ahi Katsu

Chuka Wakame Potato Salad
Edamame Rice
Ogo Namasu
side Katsu Sauce
$20

Chicken Marsala Pasta

Sautéed Onions & Mushrooms
Penne Pasta
Tomato-Bell Pepper Relish
$20

10″ Cheeseburger Pizza

Kulana Beef
Sliced Tomatoes, Onions & Pickles
Remoulade Spread
Crispy Potato Strings
$19

Shrimp Vermicelli Salad

Vermicelli Noodles & Cabbage
Carrots, Cucumbers & Bell Peppers
Cilantro-Scallion Mix
Toasted Peanuts
side Vietnamese Dressing
$20

Caprese Beet Salad

Waimea Tomatoes & Steamed Beets
Cucumbers, Radish & Red Onions
Pesto Fresh Mozzarella
Garlic Herb Crostini
side Balsamic Vinaigrette 
$20

Oshiro Tofu Chimichanga

Melted Cheese & Enchilada Sauce
Fried Rice, Beans & Cheese
sides Chipotle Sour Cream & 
Salsa Verde
$19

Pineapple Carrot Cake

Coconut Cream Cheese Frosting
$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”