This week we are offering Lunch and Dinner on Tuesday the 5th, Wednesday the 6th, Thursday the 7th and Friday the 8th. The same menu options will be available for each day…unless we run out!

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Fried Akule (Large Size) *

Umeboshi Rice

Wasabi Potato Mac Salad

$17

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Shredded Chicken Wet Chimichanga

Beans, Rice & Cheese

side Salsa Verde & Lime Sour Cream

$16

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10″ Mu Shu Pork Pizza

Cabbage & Shiitake Mushrooms

Sesame Mung Beans & Eggs

Hoisin Spread

$16

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Kulana Mole Beef Stew

Roasted Market Vegetable & Potatoes

Chipotle-Chorizo Corn Bread

$16

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 Lehua Honey Bacon Chef Salad

Waimea Tomato

Red Onions & Cucumbers

Boiled Egg

Cheddar Cheese

Creamy Roasted Garlic Dressing

$17

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 Blue Zone:

Mediterranean Pasta Salad Bowl 

Spinach Fettuccine 

Artichoke, Kalamata Olives & Feta Cheese

Bell Peppers

side Sun Dried Tomato Vinaigrette

$16

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Strawberry Butter Mochi

$7

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* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”