This week we are offering Lunch and Dinner on Tuesday the 7th, Wednesday the 8th, Thursday the 9th and Friday the 10th. The same menu options will be available for each day…unless we run out!

Southern Fried Chicken

with Bone In Chicken Thigh
Roasted Garlic Mashed Potatoes
Maple Buttered Peas, Carrots & Fresh Corn
side White Gravy
$19

Shrimp Scampi

Angel Hair Pasta
Truffled Tomato Relish
Garlic Crostini
Lemon Wedge
$20

Wagyu Beef Hamburger Steak*sold out

Teriyaki Gravy
Potato Mac Salad
Edamame Rice
$21

Crispy Mahi Mahi Wet Burrito

Melted Cheese & Enchilada Sauce
Beans, Cheese & Rice
side Pineapple Pico de Gallo &
Creamy Cole Slaw
$19

Ahi Melt Broiled Avocado Salad

Waimea Tomato, Cucumber & Bell Peppers
Toasted Garden Herb Baguettes
side Balsamic Vinaigrette 
$20

Soup & Sandwich

Roasted Tomato Bisque
& 
Caprese Sandwich
Oregano Focaccia 
Fresh Mozzarella, Tomato & Red Onion
side Basil Pesto Aioli
$19

Peanut Butter Pie

$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”