This week we are offering Lunch and Dinner on Tuesday the 10th, Wednesday the 11th, Thursday the 12th & Friday the 13th. The same menu options will be available for each day…unless we run out!

Crispy Coconut Ono BLT *

House Focaccia
Ulu Chips
side Finger Lime Aioli
$17

Kulana Swedish Meatball Pasta

Creamy Mushroom Sauce
Tomato Relish
$16

Rosemary Grilled Pork Loin

Volcano Pear Compote
Smoked Mozzarella & Broccoli Twice Baked Potato
$16

Ulu & Shredded Kulana Beef Loco Moco

Pineapple Fried Rice
Grilled Onion
side Gravy
$16

Garden Herbed Crab Cake Salad *

Waimea Tomatoes,Cucumber & Onions
Garlic Croutons
Liliko’i Vinaigrette
$17

Blue Zone:

Braised Daikon & Collard Greens
Roasted Market Vegetables
Brown Rice
$15

Li Hing Mui Beignets (5)

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”