This week we are offering Lunch and Dinner on Tuesday the 1st, Wednesday the 2nd, Thursday the 3rd and Friday the 4th. The same menu options will be available for each day…unless we run out!

Crispy Korean Chicken & Waffles

Kimchi Waffle
sides Gochugang Butter
Sesame Syrup
$18

Cioppino Seafood Stew

Clams, Mussels, Shrimp
Calamari & Fresh Catch
Fennel-Onion Tomato Ragout
House Ciabbata Roll
$19

Kulana Bacon-Gorgonzola Burger

Lettuce & Tomato
BBQ Home Fries
side Balsamic Ketchup
$18

Grilled Five Spice Pork Loin

Maebo Chow Fun Noodles
Stir Fried Market Vegetables
$17

   Chorizo Rangoon Taco Salad

Waimea Tomatoes & Bell Peppers
Corn & Black Bean Pico de Gallo
Crispy Tortilla Strips
Lime Wedge
side Avocado Sour Cream Dressing
$18

Crispy Coconut Oshiro Tofu

Market Vegetable Fried Rice
Asian Coleslaw
side House Sweet Chili
$16

Ginger Bread Trifle

Pumpkin Pastry Cream
Almond Whipped Cream
$10

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”