This week we are offering Lunch and Dinner on Tuesday the 5th, Wednesday the 6th, Thursday the 7th & Friday the 8th. The same menu options will be available for each day…unless we run out!

Crispy Skin Dynamite Onaga *

Edamame & Shiitake Mushroom Risotto
Roasted Scallions
$17

Kulana Mushroom Swiss Burger

Lettuce & Tomato
House Kaiser Bun
BBQ French Fries
side Horseradish Mayo
$16

 Herb Breaded Baked Chicken

Sweet Corn Mac & Cheese
Maple Butter Roasted Market Vegetables
$16

Garlic Shrimp Kabob *

Lemon Rice
Asian Cole Slaw
Lemongrass Créme Fraîche
 $17

Honey Bacon Chef Salad

Hirabara Farm Lettuce
Waimea Tomato 
Red Onion & Cucumber
Boiled Egg & Cheddar Cheese
Garlic Croutons
Honey Dijon Dressing
$17

Blue Zone: 

Kozen Farms Corn & Shishito Pepper Chowder 
Walnut Spinach Pesto Stromboli
$16

Strawberry Short Cake Scone

Vanilla Whipped Cream
Fresh Strawberries
Coconut Scone
$9

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”