This week we are offering Lunch and Dinner on Tuesday the 6th, Wednesday the 7th, Thursday the 8th & Friday the 9th. The same menu options will be available for each day…unless we run out!

Batayaki Wrapped Seared Ahi *

Buckwheat Soba Noodles

Wakame, Moyashi & Namasu

side Tentsuyu Sauce

$17 

Chicken Pot Pie

side Green Salad, Zesty House Ranch Dressing

$16

Kulana Chorizo Burger

Melted Jalapeño Monterey Jack 

Pico de Gallo

Avocado Bun 

Tortilla Chips

Side Chipotle Sour Cream

$16

Pan Roasted Pork Roulade

Walnut & Mushroom Roulade

Balsamic Roasted Vegetables

Apple-Rosemary Stuffing

$16

Shrimp & Crab Louie Salad *

Mt. View Avocado

Waimea Tomato & Cucumber

Boiled Egg & Lemon Wedge

Lilikoi Vinaigrette

$17

Blue Zone:

Waiki’i Kabocha Asian Tortellini

Scallion Pesto 

Edamame Lomi Tomato

$16

U’ala Crunch

Coconut Whipped Cream

$8

Crispy Avocado Fries

 Side Garden Herb Aioli

$7

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food bourne illness.”