This week we are offering Lunch and Dinner on Tuesday the 5th, Wednesday the 6th, Thursday the 7th and Friday the 8th. The same menu options will be available for each day…unless we run out!

Coconut Panko Mahi Mahi

‘Uala Potato Salad
Garlic Rice
side Mango Sweet Chili
$18

Mediterranean Lamb Burger

Red Onion, Cucumber & Spinach
Artichoke & Kalamata Tapenade
House Rosemary Bun
Feta Dill Home Fries
side Sun Dried Tomato Ketchup 
$20

Pan Seared Pork Loin

Korean BBQ Glaze
Sesame Roasted Market Vegetables
Kimchi Au Gratin Potatoes
$19

10″ Calamari Luau Pizza

Coconut Sauce Spread
Roasted Tomato Relish
$18

   Crab Rangoon Salad

Waimea Tomato
Radish, Carrots & Cucumber
side Mango Vinaigrette 
$19

Vegan Chickpea Chile Verde

Roasted Market Vegetable
Avocado & Tortilla Strips
Wild Rice
$18

Liliko’i Meringue Pie

$12

* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”