This week we are offering Lunch and Dinner on Tuesday the 7th, Wednesday the 8th, Thursday the 9th and Friday the 10th. The same menu options will be available for each day…unless we run out!
Crispy Tonkatsu
Japanese Potato Mac Salad
Furikake Rice
side Katsu Sauce
$20
Seafood Alfredo
Clams, Mussels, Calamari & Shrimp
Sautéed Onions & Garlic
Fresh Spinach, Arugula
Fettuccine Pasta & Bell Pepper Relish
$21
Kulana Korean Meatball Sub
Kimchi Marinara & Melted Cheese
Crispy Ginger Onion Rings
side Gochujang Aioli
$21
10″ Shredded Chicken Pizza
Shiitake Mushrooms & Bell Peppers
Peanut Thai Basil Pesto Spread
Curried Pizza Crust
$20
Crispy Coconut Scallops Salad
Waimea Tomatoes
Carrots, Cucumbers & Bell Peppers
side Liliko’i Vinaigrette
$21
Roasted Vegetable Nachos
‘Uala Chips & Melted Cheese
Black Bean Pico de Gallo & Cotija Cheese
side Pineapple Salsa Verde &
Finger Lime Sour Cream
$20
Dragon Fruit ‘No Bake’ Cheesecake
$13
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”