This week we are offering Lunch and Dinner on Tuesday the 18th, Wednesday the 19th, Thursday the 20th and Friday the 21st. The same menu options will be available for each day…unless we run out!
Crispy Ahi Katsu
Chuka Wakame Potato Salad
Edamame Rice
side Katsu Sauce
$20
Kulana Beef Loco Moco
Easy Over Eggs
Kimchi Fried Rice
Sesame Shiitake Mushroom Gravy
Korean Macaroni Salad
$20
Shrimp Scampi
Angel Hair Pasta
Truffled Tomato Relish
Garlic Crostini
$21
Chicken Club Sandwich
Grilled Chicken & Bacon
Melted Jack Cheese
Lettuce, Tomato & Red Onion
side Honey-Dijon Spread
Purple Potato Chips
$20
Caprese Beet Salad
Waimea Tomatoes
Local Steamed Beets
Mozzarella Fresca & Pesto
Garden Herb Croutons
side Balsamic Vinaigrette
$21
Roasted Vegetable Quiche
Side Green Salad
Meyers Lemon Vinaigrette
$20
Liliko’i Cream Puffs
$13
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”