This week we are offering Lunch and Dinner on Tuesday the 9th, Wednesday the 10th, Thursday the 11th and Friday the 12th. The same menu options will be available for each day…unless we run out!
Crispy Chicken Katsu
Potato Mac Salad
Furikake Rice
side Katsu Sauce
$23
Cajun Shrimp Pasta
Shrimp, Chicken & Smoked Meat
Sautéed Bell Peppers & Onions
Tomato Relish
$24
Cubano Sandwich
Roasted Pork & Ham
Melted Swiss Cheese
Pickles & Mustard
‘Uala Chips
$22
Hoisin Pork Loin Chow Fun
Maebo Chow Fun Noodles
Roasted Market Vegetables
Mung Bean Sprouts
$22
Crispy Coconut Calamari Salad
Waimea Tomatoes & Lettuce
Cucumbers & Bell Peppers
side Liliko’i Vinaigrette
$24
Roasted Vegetable Polenta
Tomato Onion Ragout
Creamy Polenta
Feta Cheese
$22
Tiramisu
House Baked Lady Fingers
OK Farms Coffee Soaked
Lehua Honey Mascarpone Whipped Cream
$15
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”
