This week we are offering Lunch and Dinner on Tuesday the 24th, Wednesday the 25th, Thursday the 26th and Friday the 27th. The same menu options will be available for each day…unless we run out!
Crispy Korean Chicken
Kimchi Potato Salad
Roasted Garlic Rice
$20
Soup & Sandwich
Portuguese Bean Soup
&
Punalu’u Sweet Bread Grilled Cheese
$21
Crispy Shrimp Vermicelli Salad
Vermicelli Noodles
Carrots, Bell Peppers & Cucumbers
Cilantro-Scallion Mix
Toasted Peanuts
Vietnamese Dressing
$21
10″ Moo Shu Pork Pizza
Shiitake Mushrooms & Mung Beans
Cabbage, Carrots & Green Onions
Boiled Egg
Hoisin Spread
$20
Crispy Coconut Calamari Salad
Tomato, Cucumbers & Red Onion
Fresh Spinach & Hearts of Palm
side Creamy Liliko’i Dressing
$21
Vegetable Ratatouille Pasta
Ground Oshiro Tofu
Roasted Market Vegetables
House Roasted Tomato Sauce
$20
Chocolate Bread Pudding
Vanilla Whipped Cream
Berry Compote
$13
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”