This week we are offering Lunch and Dinner on Tuesday the 24th, Wednesday the 25th, Thursday the 26th and Friday the 27th. The same menu options will be available for each day…unless we run out!
Furikake Seared Ono
Wasabi Alfredo Fettuccine Pasta
Sautéed Tomato & Onions
$22
Crispy Calamansi Chicken
Potato Mac Salad
Roasted Garlic Rice
$21
10″ Moo Shu Pork Pizza
Shiitake Mushrooms, Mung Beans & Boiled Egg
Cabbage, Carrots & Green Onion
Hoisin Spread
$22
Yosenabe Seafood “Hot Pot”
Chicken, Tofu, Shrimp, Mussels & Ono
Carrots, Daikon, Cabbage & Shiitake Mushrooms
Ono Dashi Broth & Rice Noodles
side Shichimi Grilled Musubi
$23
Honey Butter Roasted Vegetable Salad
Waimea Tomatoes & Steamed Beets
Candied Walnuts
side Creamy Gorgonzola Dressing
$22
Warm Spinach Artichoke Dip
Crudités Vegetables
Garden Herb Crostini
$21
Crispy Banana Lumpia
Local Candy Apple Bananas
Crème Anglaise
Raspberry Sauce
$13
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”
