This week we are offering Lunch and Dinner on Tuesday the 16th, Wednesday the 17th, Thursday the 18th and Friday the 19th. The same menu options will be available for each day…unless we run out!
Coffee Rubbed Ribeye
OK Farms Coffee
Crispy Onion Rings
Roasted Garlic Mashed Potatoes
side Beurre Rouge
$21
Crispy Fried Shrimp
Hearts of Palm Cole Slaw
BBQ French Fries
side Remoulade Sauce
$21
Ahi Wet Burrito
Chipotle Enchilada Sauce & Melted Cheese
Beans, Cheese & Rice
Sides Pineapple Salsa Verde
& Tahitian Lime Sour Cream
$20
Calamari Puttanesca Pasta
Rosemary Sautéed Calamari
Capers, Kalamata Olives & Anchovies
Fresh Spinach, Red Onions & Tomato
Feta Cheese
$21
Cold Ginger Chicken Salad
Ginger-Scallion Spread
Waimea Tomatoes
Cucumbers, Carrots & Bell Peppers
side Creamy Miso Dressing
$21
“10 Caprese Pizza
Hearts of Palm
Sliced Tomato & Fresh Mozzarella
Pesto Marinara Spread
$20
Peach & Berry Crisp
Lehua Honey Whipped Cream
$13
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”