This week we are offering Lunch and Dinner on Tuesday the 17th, Wednesday the 18th, Thursday the 19th and Friday the 20th. The same menu options will be available for each day…unless we run out!
Crispy Ahi Katsu
Chuka Wakame Potato Salad
Edamame Rice
side Katsu Sauce
$22
Irish Lamb Burger Melt
Sauerkraut & Caramelized Onions
Melted Cheddar Cheese
Side Dijon Mayo
Garlic Home Fries
$23
Stout Braised Kulana Beef Stew
Roasted Market Vegetables
Cheddar Cheese Mashed Potatoes
$22
Creamy Chicken Pesto Pasta
Rosemary Grilled Chicken
Tomato, Red Onion & Spinach
$22
Blackened Shrimp Chef Salad
Bacon & Hard Boiled Egg
Tomatoes, Bell Peppers & Cucumbers
side Creamy Gorgonzola Dressing
$23
Soup & Sandwich
Mushroom & Spinach Calzone
&
Cream of Broccoli Soup
$21
Guinness Trifle
Guinness Chocolate Cake
Irish Cream Pastry Cream
Jameson Whiskey Whipped Cream
$15
* Notice: “The Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.”